Monday, March 26, 2018

Cheaps Eats- Lunch #2

What's in the fridge, part 2
Pita, hummus and whatever veggies in the fridge.
Pita .40
Hummus container 1.99, 10 servings (2TB per serving)  so  
.19 cents used
baby spinach .10
cucumber .15
roasted red pepper 12.5 cents

96.5 cents for lunch

Thursday, March 22, 2018

Cheap Eats-Lunch Edition

What's in the fridge?
Cheap....frugal lunch
Caprese
A few slices of mozzarella cheese, then cut in half, one tomato, fresh basil from the plant on my window sill.
Salt, pepper a drizzle of olive oil and vinegar....Lunch
basil=free
tomato = .59 
Cheese = .50
plus seasonings

Tuesday, March 20, 2018

Cheap Eats

This meal cost $4.00 to make
Not including a scant amount of olive oil, and seasonings
Made 4 servings
Chicken breast on a bed of mashed potatoes and roasted vegetables
1.00 per serving